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IrelandEnglishPalazzetti in Giardino: Italian outdoor kitchens
Palazzetti Group’s story started in 1954 with the inception of company which was a ‘family business’ in the truest sense of the word right from the outset. Several generations commit to the company's mission, which is still Palazzetti’s pillar today: to help protect our world from the reckless use of non-renewable energy sources, to enable our planet to recover and prosper. 1954 saw the start of production of not only indoor stoves but also outdoor living products such as kitchens and barbecues. Sustainability and a very high standard of quality were (and still are) the main priorities, combating throw-away society. In stark contrast to throw-away culture, you can spend a lifetime (or longer!) enjoying a Palazzetti outdoor kitchen!
1954: Launch of Palazzetti in Giardino
Palazzetti combines its innovative expertise on fires to form a new production line for outdoor living, namely outdoor kitchens. A smart modular system means that bespoke outdoor kitchens can be designed for anyone.
Top design and quality for the true enthusiast of outdoor cooking, all year round! And, of course, for all fans of Italy who are keen to bring this great culinary culture closer to home.
1970: launch of industrial production of fireplaces
In 1972, Palazzetti began industrial production of fireplaces with the capacity to shake up the market, being beautiful, well built and even easy to install. Which was something totally new. They then switched to making wood stoves or pellet stoves and fireboxes. Innovative products developed in accordance with the highest technological standards that fully respect the environment. They have been tested and certified by the most prestigious European institutes and by consumer protection and environmental associations.
1992: New technologies
In 1992, Palazzetti was the first to introduce Dual Combustion technology to reduce carbon monoxide emissions and increase the heat output of fireplaces. The production of the Ecofire pellet stove got underway in 1994. This time, too, it was a great success: we became the Italian stove manufacturer with the lowest carbon monoxide emissions, namely 0.06%. In the years that followed, Palazzetti Group introduced one innovative product after another, always with sustainability and the environment as top priorities.
An outdoor kitchen for everyone
Dreaming of a fantastic outdoor kitchen in your own garden, where you can really get together with family and friends? Where can you enjoy delicious food, being with your loved ones and experiencing the ultimate in outdoor living? Create your own southern European outdoor home in your own garden. You don't always have to travel far for an enjoyable culinary experience!
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Visit our showroom!
You are warmly welcome to visit our experience showroom in Dronten or Maastricht to gather even more inspiration and receive personalized advice from our sales consultants.
